Categories
Blois covid Culinary specialities

Covid Confinement Day 33

One of the things we’ve missed during the lockdown period are oysters which we usually buy at the Saturday market. The oyster industry is suffering badly from the closing of markets and restaurants. We were able to order these through the caterer/delicatessen who now comes to the mini market in our street. They were delicious!
There was another death in our area today bringing the total up to 31 while the number of new deaths in France was 642 against 761 hier. The health minister announced that covid 19 is slowly decreasing.
L’une des choses qui nous a manqué pendant le confinement est notre dégustation hebdomadaire d’huitres que nous avons l’habitude d’acheter au marché le samedi. L’industry ostréicole souffre énormément de la fermeture des marchés et restaurants. Nous avons pu en commander au traiteur qui vient à notre mini-marché. Elles étaient délicieuses !
Il y avait un décès de plus en Loir-et-Cher aujourd’hui et le nombre de nouveaux morts en France au cours des 24 dernières heures était 642 contre 761 hier. Le ministre de la santé a annoncé une lente décrue du covid-19.

One reply on “Covid Confinement Day 33”

Leave a Reply to William Kendall Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.